Browsing by Subject Sweetened Yoghurt

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Upload DateAward DateTitleResearcherGuide(s)
5-Jan-201828-May-2014Development of Misti Dahi (sweetened yoghurt) from mixture of goat and cow milkKalita, Naba KumarSeth, D. K.
5-Jan-201818-May-2013Effect of encapsulation on viability of putative probiotic bacteria (Lactobacillus Plantarum) during spray drying of sweetened yoghurtDeb, MousumiSeth, D. K.