Please use this identifier to cite or link to this item:
http://192.168.98.239:8080/jspui/handle/1994/1609
Title: | Computational gastronomic study on flavour pairing behaviour in food-recipes |
Researcher: | Makinei, L.V. |
Guides: | Hazarika, Manuj Kumar |
Keywords: | Computational gastronomy;Flavour network;Food pairing behaviour;Generative model;Network theory |
Award Date: | 2023 |
Department: | Department of Food Engineering and Technology |
Publisher: | Tezpur University |
Upload Date: | 11-Jul-2023 |
Abstract: | Available. |
Pagination: | xiv, 149 p. |
URI: | http://192.168.98.239:8080/jspui/handle/1994/1609 |
Appears in Collections: | Theses |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | 18.95 kB | Adobe PDF | View/Open | |
02_prelim pages.pdf | 406.87 kB | Adobe PDF | View/Open | |
03_content.pdf | 129.74 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 71.31 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 199.56 kB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 302.34 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 1.7 MB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 3.23 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 180.91 kB | Adobe PDF | View/Open | |
10_annexures.pdf | 1.31 MB | Adobe PDF | View/Open | |
80_Recommendation.pdf | 198.84 kB | Adobe PDF | View/Open |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.