Please use this identifier to cite or link to this item:
http://192.168.98.239:8080/jspui/handle/1994/1660| Title: | Physical modification of rice starch, its characterization and application |
| Researcher: | Gayary, Mainao Alina |
| Guides: | Mahanta, Charu Lata |
| Keywords: | Brown rice;Osmotic pressure treatment |
| Award Date: | 2023 |
| Department: | Department of Food Engineering and Technology |
| Publisher: | Tezpur University |
| Upload Date: | 30-Nov-2023 |
| Abstract: | Available. |
| Pagination: | xxviii, 173 p. |
| URI: | http://192.168.98.239:8080/jspui/handle/1994/1660 |
| Appears in Collections: | Theses |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| 01_title.pdf | 43.36 kB | Adobe PDF |  View/Open | |
| 02_prelim pages.pdf | 1.09 MB | Adobe PDF |  View/Open | |
| 03_content.pdf | 112.43 kB | Adobe PDF |  View/Open | |
| 04_abstract.pdf | 100.58 kB | Adobe PDF |  View/Open | |
| 05_Chapter 1.pdf | 181.52 kB | Adobe PDF |  View/Open | |
| 06_Chapter 2.pdf | 547.05 kB | Adobe PDF |  View/Open | |
| 07_Chapter 3.pdf | 2.2 MB | Adobe PDF |  View/Open | |
| 08_Chapter 4.pdf | 1.08 MB | Adobe PDF |  View/Open | |
| 09_Chapter 5.pdf | 1.98 MB | Adobe PDF |  View/Open | |
| 10_Chapter 6.pdf | 139.57 kB | Adobe PDF |  View/Open | |
| 11_annexures.pdf | 109.46 kB | Adobe PDF |  View/Open | |
| 80_Recommendation.pdf | 157.55 kB | Adobe PDF |  View/Open |
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