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Please use this identifier to cite or link to this item: http://192.168.98.239:8080/jspui/handle/1994/1883
Title: Extraction and encapsulation of phytochemicals from edible flower for application in food system
Researcher: Chetia, Indrani
Guides: Badwaik, Laxmikant Shivnath
Keywords: Edible Flower;Functional Food Product;Ion Gelation;Novel Extraction;Phytochemical
Award Date: 2025
Department: Department of Food Engineering and Technology
Publisher: Tezpur University
Upload Date: 26-Sep-2025
Abstract: Available.
Pagination: xviii, 136 p.
URI: http://192.168.98.239:8080/jspui/handle/1994/1883
Appears in Collections:Theses

Files in This Item:
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01_title.pdf19.08 kBAdobe PDFView/Open
02_prelim pages.pdf1.06 MBAdobe PDFView/Open
03_content.pdf89.96 kBAdobe PDFView/Open
04_abstract.pdf97.16 kBAdobe PDFView/Open
05_chapter 1.pdf118.66 kBAdobe PDFView/Open
06_chapter 2.pdf229.9 kBAdobe PDFView/Open
07_chapter 3.pdf628.51 kBAdobe PDFView/Open
08_chapter 4.pdf587.22 kBAdobe PDFView/Open
09_chapter 5.pdf924.23 kBAdobe PDFView/Open
10_chapter 6.pdf349.25 kBAdobe PDFView/Open
11_chapter 7.pdf93.88 kBAdobe PDFView/Open
12_annexures.pdf87.09 kBAdobe PDFView/Open
80_Recommendation.pdf112.18 kBAdobe PDFView/Open
90_Plagiarism_Report.pdf404.46 kBAdobe PDFView/Open
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