Please use this identifier to cite or link to this item:
http://192.168.98.239:8080/jspui/handle/1994/1886
Title: | Valorization of Pectin rich Assam lemon (Citrus limon) Peel Waste for Application in Food System |
Researcher: | Singhal, Somya |
Guides: | Hulle, Nishant Rachayya Swami |
Keywords: | Assam lemon;Caco-2 cells;In-vitro;Microwave assisted extraction;Pectin;Pectin-iron complex;Ultrasound-assisted extraction |
Award Date: | 2025 |
Department: | Department of Food Engineering and Technology |
Publisher: | Tezpur University |
Upload Date: | 26-Sep-2025 |
Abstract: | Available. |
Pagination: | xx, 174 p. |
URI: | http://192.168.98.239:8080/jspui/handle/1994/1886 |
Appears in Collections: | Theses |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title.pdf | 424.15 kB | Adobe PDF | View/Open | |
02_prelim pages.pdf | 1.49 MB | Adobe PDF | View/Open | |
03_table of content.pdf | 460.82 kB | Adobe PDF | View/Open | |
04_abstract.pdf | 431.94 kB | Adobe PDF | View/Open | |
05_chapter 1.pdf | 1.09 MB | Adobe PDF | View/Open | |
06_chapter 2.pdf | 931.75 kB | Adobe PDF | View/Open | |
07_chapter 3.pdf | 2.02 MB | Adobe PDF | View/Open | |
08_chapter 4.pdf | 2.46 MB | Adobe PDF | View/Open | |
09_chapter 5.pdf | 1.58 MB | Adobe PDF | View/Open | |
10_chapter 6.pdf | 432.01 kB | Adobe PDF | View/Open | |
11_annexures.pdf | 3.89 MB | Adobe PDF | View/Open | |
80_Recommendation.pdf | 855.54 kB | Adobe PDF | View/Open | |
90_Plagiarism_Report.pdf | 436.96 kB | Adobe PDF | View/Open |
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