Please use this identifier to cite or link to this item:
http://192.168.98.239:8080/jspui/handle/1994/397
Title: | Biochemical and molecular genetic assessment of yeast strains used by certain tribal communities of Assam in alcohol production |
Researcher: | Barman, Khanindra Ratna |
Guides: | Konwar, B. K. |
Keywords: | Molecular Biology and Biotechnology |
Award Date: | 2009 |
Upload Date: | 17-May-2016 |
URI: | http://hdl.handle.net/123456789/397 |
Appears in Collections: | Theses |
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.