Please use this identifier to cite or link to this item:
http://192.168.98.239:8080/jspui/handle/1994/580
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.date.accessioned | 2018-01-08T09:21:47Z | - |
dc.date.available | 2018-01-08T09:21:47Z | - |
dc.date.issued | 2014-05-23 | - |
dc.identifier.uri | http://192.168.98.42:8080/jspui/handle/1994/580 | - |
dc.description.abstract | Abstract | en_US |
dc.format.extent | 37p. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Tezpur University | en_US |
dc.subject | Food Processing Technology | en_US |
dc.subject | Rice starch | en_US |
dc.title | Physico-chemical properties of modified pigmented rice starch and its applications | en_US |
dc.type | Technical Report | en_US |
dc.contributor.guide | Sit, Nandan | - |
dc.creator.researcher | Prakash, Om | - |
Appears in Collections: | Dissertations |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
01_title_1664.pdf | Title | 155.7 kB | Adobe PDF | View/Open |
02_abstract_1664.pdf | Abstract | 35.13 kB | Adobe PDF | View/Open |
03_cert_decn_ack_1664.pdf | Certificate, Declaration and Acknowledgement | 479.11 kB | Adobe PDF | View/Open |
04_cont_tab_fig_abbre_1664.pdf | List of contents, tables and figures | 68.08 kB | Adobe PDF | View/Open |
05_main_chapters_1664.pdf Restricted Access | Main chapters and references | 1.53 MB | Adobe PDF | View/Open Request a copy |
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