1. ETD Repository @ TU

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Upload DateAward DateTitleResearcherGuide(s)
10-Jan-2019Aug-2014Studies on the effects of processing on the quality of fruits and vegetables and development of a functional beverage powderSaikia, SangeetaMahanta, Charu Lata
10-Jan-2019Jul-2017Development of functional extruded food product using red rice (Oryza sativa L.) and passion fruit (Passiflora edulis Sims) and its antidiabetic potentialSamyor, DuyiDeka, S. C.
10-Jan-2019Dec-2015Studies on some physiological and biochemical parameters associated with drought tolerance of pulses grown in AssamBaroowa, BhaswateeGogoi, Nirmali
10-Jan-2019Jun-2015Feeding behaviour and analysis of food plant diversity of Hoolock hoolock in a tropical forest of Assam, IndiaBorah, MrigakhiAshalata Devi
10-Jan-2019Feb-2016Studies on the stability and quality parameters of some probiotic fruit juices incorporated with free and encapsulated LactobacilliKalita, DipankarMahanta, Charu Lata
11-Jan-2019Dec-2014Integrated study of riverine hazards in Upper Brahmaputra River plain: perspective on fluvial dynamics, human interface and riskHazarika, NabajitDas, Apurba Kumar
11-Jan-2019Jun-2015Methodological complexities in river morphometric studiesSah, Rajesh KumarDas, Apurba Kumar
9-Jan-2019Jun-2016Maitreyee Pushpa aur Rita Choudhury ke Upanyason mein abhivyakt nari sanvedna: ek tulnatmak adhyayanDutta, NanditaNath, Ananta Kumar
9-Jan-2019Jun-2016Alochana sahitya mein Professor Krishna Narayan Prasad 'Magadh' ka yogdan (Asamiya alochana sahitya ke vishesh sandarbh mein)Baruah, Moromi RoyNath, Ananta Kuma
5-Apr-20182017Socio-cultural influences on mental health: a study on women of AssamChoudhury, NandaraniKikhi, Kedilezo

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