Macromolecular interactions in food technology /
Parris,Nicholas(ed)
Macromolecular interactions in food technology / Parris,Nicholas(ed). - 1st ed - Washington: american chemical society, 1996. - vii,296p;23cm
Includes bibliographical references.
0841234663
664 PAR
Macromolecular interactions in food technology / Parris,Nicholas(ed). - 1st ed - Washington: american chemical society, 1996. - vii,296p;23cm
Includes bibliographical references.
0841234663
664 PAR