Normal view MARC view ISBD view

The complete technology book on meat, poultry and fish processing /

Npcs Board

The complete technology book on meat, poultry and fish processing / Npcs Board. - Delhi: NIIR prject consultancy services, 2012. - 471p;24cm

Includes bibliographical references.

ISBN: 9788190568548

Dewey Class. No.: 664.939 NPC

Print
Suggest for purchase
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)