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Handbook of postharvest technology: cereals, fruits, vegetables, tea, and spices /

Chakraverty, Amalendu (editor)

Handbook of postharvest technology: cereals, fruits, vegetables, tea, and spices / Chakraverty, Amalendu (editor). - New York: Marcel Dekker, 2010. - xviii, 884p.; 24cm. - Books in soils, plants, and the environment ; v. 93 .

Includes bibliographical references.

ISBN: 9780824705145

Dewey Class. No.: 631.56 HAN

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