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Optimization of microwave pretreatment of turmeric rhizome and its drying kinetic /

Hmar, Baby Zaithanpuii

Optimization of microwave pretreatment of turmeric rhizome and its drying kinetic / Baby Zaithanpuii Hmar. - Tezpur: Tezpur University, 2014.

Includes bibliographical references.

Subjects--Topical Terms:
Food Engineering and Technology

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