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Natural antioxidants and food quality in atherosclerosis and cancer prevention /

Kumpulainen, Jorma T.

Natural antioxidants and food quality in atherosclerosis and cancer prevention / Jorma T. Kumpulainen. - Cambridge: Royal Society of Chemistry, 1996. - xii, 449p.; 24cm.

Includes bibliographical references.

ISBN: 9780854047215

Dewey Class. No.: 574.1924 NAT

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