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Preparation of Nanocellulose fibre (CNFs) from culinary banana flower (Musa ABB) /

Thokchom, Reparani

Preparation of Nanocellulose fibre (CNFs) from culinary banana flower (Musa ABB) / Reparani Thokchom; guided by Sankar Chandra Deka. - Tezpur : Tezpur University, 2019 - 47 p. : ill ; 28 cm.

Includes bibliographical references.

Subjects--Topical Terms:
Food Engineering and Technology
Dissertations, Academic
Nanocomposites (Materials)
Cellulose
Banana

Dewey Class. No.: 664 / THO

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