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Food preparation :

Sheetal Singh

Food preparation : a scientific approach / Sheetal Singh - Daryaganj : Century Press, 2014. - vii, 304 p, ; ill. : 20 cm.

Includes bibliographical references.

ISBN: 9789350844588

Subjects--Topical Terms:
Quantity cooking
Food service

Dewey Class. No.: 641.57 / SIN

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