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Lawries meat science / (Record no. 20536)

MARC details
000 -LEADER
fixed length control field 00532nam a2200193Ia 4500
001 - CONTROL NUMBER
control field 31187
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180118s9999||||xx |||||||||||||| ||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 1845691598
040 ## - CATALOGING SOURCE
Original cataloging agency TULIB
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.9 LAW
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name Lawrie, R.A
245 #0 - TITLE STATEMENT
Title Lawries meat science /
Statement of responsibility, etc Lawrie, R.A.
250 ## - EDITION STATEMENT
Edition statement 7th ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Cambridge:
Name of publisher Woodhead,
Year of publication 2006.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xiv-442p;25cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Textbooks
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Accession Number Copy number Price effective from Koha item type
        Central Library, TU Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) 31/08/2007 664.9 LAW 31187 1 31/08/2007 Textbooks

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