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Fermentation Microbiology and biotechnology / (Record no. 28120)

MARC details
000 -LEADER
fixed length control field 00750nam a2200217Ia 4500
001 - CONTROL NUMBER
control field 52425
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180118s9999||||xx |||||||||||||| ||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 0849353343
040 ## - CATALOGING SOURCE
Original cataloging agency TULIB
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 660.28449 BIO
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name E1-Mansi,E.M.T.
245 #0 - TITLE STATEMENT
Title Fermentation Microbiology and biotechnology /
Statement of responsibility, etc E1-Mansi,E.M.T.
250 ## - EDITION STATEMENT
Edition statement 2nd ed
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton:
Name of publisher CRC Press,
Year of publication 2006.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxviii-544p;26cm
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Textbooks
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Accession Number Copy number Price effective from Koha item type
        Central Library, TU Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) 06/11/2013 660.28449 BIO 52425 1 06/11/2013 Textbooks
        Central Library, TU Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) 06/11/2013 660.28449 BIO 52426 1 06/11/2013 Textbooks
        Central Library, TU Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) 06/11/2013 660.28449 BIO 52427 1 06/11/2013 Textbooks

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