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Handbook of food powders : (Record no. 37908)

MARC details
000 -LEADER
fixed length control field 01030nam a2200313Ia 4500
001 - CONTROL NUMBER
control field 81015
003 - CONTROL NUMBER IDENTIFIER
control field IN-TzU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20200317150237.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180118s9999||||xx |||||||||||||| ||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9780857095138
040 ## - CATALOGING SOURCE
Original cataloging agency TULIB
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Book number HAN
245 #0 - TITLE STATEMENT
Title Handbook of food powders :
Sub Title processes and properties /
Statement of responsibility, etc edited by Bhesh Bhandari ... [et al.].
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication New Delhi :
Name of publisher Woodhead Publishing,
Year of publication 2013.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xxviii, 660 p. :
Other physical details(ill.) ill. ;
Dimensions(size) 24 cm.
490 ## - SERIES STATEMENT
Series statement Woodhead Publishing series in food science, technology, and nutrition, 255.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and indexes.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food technology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Dried foods.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Dried foods
Form subdivision Composition.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Dried foods
Form subdivision Processing.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Bhandari, Bhesh
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Bansal, Nidhi
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Zhang, Min
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Schuck, Pierre
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Textbooks
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Accession Number Copy number Price effective from Koha item type Collection code
        Central Library, TU Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) 16/10/2017 664 HAN 81015 1 16/10/2017 Textbooks  
        Central Library, TU Central Library, TU Reference Book Section (Consult Shelf-Guide to locate the book) 17/03/2020 664 HAN 92240   17/03/2020 Reference Books Reference

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