Handbook of waste management and co-product recovery in food processing / (Record no. 50996)
[ view plain ]
| 000 -LEADER | |
|---|---|
| fixed length control field | 00950nam a2200277Ia 4500 |
| 001 - CONTROL NUMBER | |
| control field | 92303 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | IN-TzU |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20200220100131.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 180118s9999||||xx |||||||||||||| ||eng|| |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781845690250, v. 1. |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9781845693916, v. 2. |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | TULIB |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664.0286 |
| Book number | HAN |
| 245 #0 - TITLE STATEMENT | |
| Title | Handbook of waste management and co-product recovery in food processing / |
| Statement of responsibility, etc | edited by Keith Waldron |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | New Delhi : |
| Name of publisher | Woodhead Publishing, |
| Year of publication | 2012. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xx, 662 p. (v. 1), xxiii, 651 p. (v. 2) : |
| Other physical details(ill.) | ill. ; |
| Dimensions(size) | 24 cm. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc | Includes bibliographical references and index. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food technology. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food industry and trade |
| Form subdivision | Waste disposal. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food industry |
| Form subdivision | Waste minimization. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food industry and trade |
| Form subdivision | By-products. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Waldron, Keith |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Reference Books |
| Withdrawn status | Lost status | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Volume Info | Full call number | Accession Number | Price effective from | Koha item type | Public note |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Reference | Central Library, TU | Central Library, TU | Reference Book Section (Consult Shelf-Guide to locate the book) | 20/02/2020 | Volume : 1. | 664.0286 HAN | 92303 | 20/02/2020 | Reference Books | Volume : 1 to 2. | ||||
| Reference | Central Library, TU | Central Library, TU | Reference Book Section (Consult Shelf-Guide to locate the book) | 20/02/2020 | Volume : 2. | 664.0286 HAN | 92304 | 20/02/2020 | Reference Books | Volume : 1 to 2. |