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Fennema's food chemistry / (Record no. 52505)

MARC details
000 -LEADER
fixed length control field 00749nam a2200265Ia 4500
001 - CONTROL NUMBER
control field 93539
003 - CONTROL NUMBER IDENTIFIER
control field IN-TzU
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20210129105056.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 180118s9999||||xx |||||||||||||| ||eng||
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781482208122
040 ## - CATALOGING SOURCE
Original cataloging agency IN-TzU
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title eng
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664
Book number FEN
245 #0 - TITLE STATEMENT
Title Fennema's food chemistry /
Statement of responsibility, etc edited by Srinivasan Damodaran and Krik L. Parkin
250 ## - EDITION STATEMENT
Edition statement 5th ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication Boca Raton:
Name of publisher CRC Press,
Year of publication 2017.
300 ## - PHYSICAL DESCRIPTION
Number of Pages xvi, 1107 p. :
Other physical details(ill.) ill. ;
Dimensions(size) 24 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food technology.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical Term Food chemistry.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Damodaran, Srinivasan
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Parkin, Krik L.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Textbooks
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Full call number Accession Number Price effective from Koha item type
        Central Library, TU Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) 29/01/2021 664 FEN 93539 29/01/2021 Textbooks

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