Food science research journal. (Record no. 56843)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00592nas a22002177a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | IN-TzU |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20220704144023.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 220704u ii wr|p|r|||| 00| 0 eng d |
| 022 ## - INTERNATIONAL STANDARD SERIAL NUMBER | |
| ISSN | 0976-1276 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | IN-TzU |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | eng |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | FOO |
| 245 10 - TITLE STATEMENT | |
| Title | Food science research journal. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Place of publication | Muzaffarnagar : |
| Name of publisher | Hind Institute of Science and Technology, |
| Year of publication | [n.d.] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | v. : |
| Other physical details | ill ; |
| 310 ## - CURRENT PUBLICATION FREQUENCY | |
| Current publication frequency | Weekly, |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Agriculture. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical Term | Food science. |
| 710 ## - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Hind Institute of Science and Technology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Print Journals |
| Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Vol. Info | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Central Library, TU | Central Library, TU | Bound Volume Section | 04/07/2022 | Vol. 3, No. (2), 2012 ; Vol. 6, No. (2), 2015, ; Vol. 7, No. (1), 2016 | 664 FOO | BV9201 | 04/07/2022 | Bound Volumes |