Normal view
MARC view
- Food technology
Entry Topical Term
001 - CONTROL NUMBER
- control field: 527
003 - CONTROL NUMBER IDENTIFIER
- control field: TULIB
005 - DATE AND TIME OF LATEST TRANSACTION
- control field: 20180705103249.0
008 - FIXED-LENGTH DATA ELEMENTS
- fixed length control field: 180705|| aca||aabn | a|a d
040 ## - CATALOGING SOURCE
- Original cataloging agency: TULIB
- Transcribing agency: TULIB
150 ## - HEADING--TOPICAL TERM
- Topical term or geographic name entry element: Food technology
- General subdivision: Ipomoea batatas
670 ## - SOURCE DATA FOUND
- Source citation: Work cat.: (TULIB): Basumatary, Khusbu. Researcher 526, Effect of boiling on purple sweet potato (Ipomoea batatas) of Assam and its application /, 2018.