Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
![]() |
Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 363.1926 VRI (Browse shelf(Opens below)) | 1 | Available | 21533 |
Total holds: 0
Browsing Central Library, TU shelves, Shelving location: Textbook Section (Consult Shelf-Guide to locate the book) Close shelf browser (Hides shelf browser)
No cover image available | ||||||||
363.1926 MOR HACCP: A Practical Approach / | 363.1926 REE International standards for Food safety / | 363.1926 SAF Safety and quality management in food supply chain : | 363.1926 VRI Food safety and toxicity / | 363.2 RES Research studies(1970-2006)compendium / | 363.20973 PER Policing the media: street cops and public perceptionsof law enforcement / | 363.20973 WAL The police in America: an intoduction / |
Includes bibliographical references.
There are no comments on this title.