Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Textbooks | Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 664.5 SPA (Browse shelf(Opens below)) | 1 | Available | 22836 | ||
Textbooks | Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 664.5 SPA (Browse shelf(Opens below)) | 1 | Available | 23765 |
Total holds: 0
Browsing Central Library, TU shelves, Shelving location: Textbook Section (Consult Shelf-Guide to locate the book) Close shelf browser (Hides shelf browser)
664.5 FLA Flavor chemistry of Ethnic foods / | 664.5 FOO Food flavour technology / | 664.5 FOO Food flavour technology / | 664.5 SPA Food flavors and chemistry / | 664.5 SPA Food flavors and chemistry / | 664.6 SNA Snack food / | 664.6 SNA Snack food / |
Includes bibliographical references.
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