Food analysis / Nielsen,S.Suzanne.

By: Nielsen,S.SuzanneMaterial type: Text

TextLanguage: English Series: Food science texts seriesPublication details: New York: KC, 1998. Description: xi,630p;28cmISBN: 083421203XDDC classification: 664.07 FOO

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode	Item holds
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664.07 FOO (Browse shelf(Opens below))	1	Available		24289

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