Meat and health / Pearson,A.M.

By: Pearson,A.MMaterial type: Text

TextLanguage: English Publication details: London: Elsevier applied Science, 1990. Description: xx,554p;25cmISBN: 1851664521DDC classification: 613.28 MEA

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode	Item holds
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	613.28 MEA (Browse shelf(Opens below))	1	Available		25462

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