Separation processes in the food and biotechnology industries: principles and ap / Grandison,A.S.
Material type: TextLanguage: English Publication details: England: Woodhead Publishing Ltd., 1996. Description: xii,290p;24cmISBN: 1855732874DDC classification: 664 SEPItem type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Textbooks | Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 664 SEP (Browse shelf(Opens below)) | 1 | Available | 26194 |
Total holds: 0
Includes bibliographical references.
There are no comments on this title.