Food and beverage Management;;Vol 1 / Mukherjee,Anupama.
Material type:
TextLanguage: English Publication details: Delhi: ISHa BOOkS, 2006. Description: Vol.1 ,297p;25cmISBN: 818205334xDDC classification: 641.2 FOO
| Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | Item holds |
|---|---|---|---|---|---|---|---|---|
Reference Books
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Central Library, TU Reference Book Section (Consult Shelf-Guide to locate the book) | Central Library, TU | Reference | 641.2 FOO (Browse shelf(Opens below)) | Not for loan | 28691 | ||
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Reference Books
|
Central Library, TU Reference Book Section (Consult Shelf-Guide to locate the book) | Central Library, TU | Reference | 641.2 FOO (Browse shelf(Opens below)) | Not for loan | 28692 | ||
|
Reference Books
|
Central Library, TU Reference Book Section (Consult Shelf-Guide to locate the book) | Central Library, TU | Reference | 641.2 FOO (Browse shelf(Opens below)) | Not for loan | 28693 |
Total holds: 0
Browsing Central Library, TU shelves, Shelving location: Reference Book Section (Consult Shelf-Guide to locate the book), Collection: Reference Close shelf browser (Hides shelf browser)
| 641.03 ENS Foods & Nutrition encyclopedia / | 641.1 HAN Handbook of food enzymology / | 641.2 FOO Food and beverage Management;;Vol 1 / | 641.2 FOO Food and beverage Management;;Vol 1 / | 641.2 FOO Food and beverage Management;;Vol 1 / | 641.23 BRI Malts and malting / | 641.3 DAV The Oxford companion to food / |
Includes bibliographical references.
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