Food processing operations analysis / H. Das

By: Das,H Material type: Text

TextLanguage: English Publication details: New Delhi : Asian Books, 2005. Description: xvii, 406 p. ; ill. ; 25 cmISBN: 8186299785Subject(s): Food | Food industry and trade | Food -- BiotechnologyDDC classification: 664 DAS

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode
Gifted Books	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664 DAS (Browse shelf(Opens below))		Available		G6084
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664 DAS (Browse shelf(Opens below))		Available		47895
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664 DAS (Browse shelf(Opens below))	1	Checked out to MANUJ KUMAR HAZARIKA (D12851)	29/06/2029	77675
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664 DAS (Browse shelf(Opens below))	1	Available		50247
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664 DAS (Browse shelf(Opens below))	1	Available		50248
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664 DAS (Browse shelf(Opens below))	1	Available		33279
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664 DAS (Browse shelf(Opens below))	1	Available		33280
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	664 DAS (Browse shelf(Opens below))	1	Available		29195

Total holds: 0

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Includes bibliographical references.

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