Fermentation Microbiology and biotechnology / El-Mansi,E.M.T.

By: El-Mansi,E.M.TMaterial type: Text

TextLanguage: English Series: Biological sciences & life sciencesPublication details: Boca Raton: CRC Press, 2006. Edition: 3rd edDescription: xxviii-535p;26cmISBN: 1439855799DDC classification: 660.28449 FER

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Holdings
Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode	Item holds
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	660.28449 FER (Browse shelf(Opens below))	1	Available		52097

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