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Good Agricultural Practices( food safety for fresh produce) / Singh,A.K.

By: Singh,A.KMaterial type: TextTextLanguage: English Publication details: New Delhi: Studium Press, 2009. Description: 254p;24cmISBN: 8190757799DDC classification: 630 SIN
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Holdings
Item type Current library Home library Call number Copy number Status Date due Barcode Item holds
Textbooks Textbooks Central Library, TU
Textbook Section (Consult Shelf-Guide to locate the book)
Central Library, TU
630 SIN (Browse shelf(Opens below)) 1 Available 52333
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