Fermentation Microbiology and biotechnology / E1-Mansi,E.M.T.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Home library | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 660.28449 BIO (Browse shelf(Opens below)) | 1 | Available | 52425 | ||
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 660.28449 BIO (Browse shelf(Opens below)) | 1 | Available | 52426 | ||
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 660.28449 BIO (Browse shelf(Opens below)) | 1 | Available | 52427 |
Total holds: 0
Browsing Central Library, TU shelves, Shelving location: Textbook Section (Consult Shelf-Guide to locate the book) Close shelf browser (Hides shelf browser)
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660.28448 Fermentation and food safety / | 660.28449 BIO Fermentation Microbiology and biotechnology / | 660.28449 BIO Fermentation Microbiology and biotechnology / | 660.28449 BIO Fermentation Microbiology and biotechnology / | 660.28449 BIO Fermentation Microbiology and biotechnology / | 660.28449 FER Fermentation Microbiology and biotechnology / | 660.28449 FER Fermentation microbiology and biotechnology / |
Includes bibliographical references.
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