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An integrated approach to new food product development / Moskowitz, Howard R. (editor).

By: Moskowitz, Howard R. (editor)Material type: TextTextLanguage: English Publication details: London: CRC Press, 2009. Description: xxiii, 479p.; 24cmISBN: 9781420065534DDC classification: 338.47664 INT
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Holdings
Item type Current library Home library Call number Copy number Status Date due Barcode Item holds
Textbooks Textbooks Central Library, TU
Textbook Section (Consult Shelf-Guide to locate the book)
Central Library, TU
338.47664 INT (Browse shelf(Opens below)) Available 99387
Textbooks Textbooks Central Library, TU
Textbook Section (Consult Shelf-Guide to locate the book)
Central Library, TU
338.47664 INT (Browse shelf(Opens below)) 1 Available 56327
Total holds: 0

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