Official methods of analysis of AOAC international / Latimer, George W.

By: Latimer, George WMaterial type: Text

TextLanguage: English Publication details: USA: AOAC International, 2016. Edition: 20th edDescription: v1(xxxii, 2201p.) v2(xxxii, 1995p.); 26cmISBN: 935584870DDC classification: 630.24319 OFF

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Item type	Current library	Home library	Call number	Copy number	Status	Date due	Barcode	Item holds
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	630.24319 OFF (Browse shelf(Opens below))	1	Checked out to Director, Food Quality Control Laboratory (D17/02)	23/06/2029	75484
Textbooks	Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book)	Central Library, TU	630.24319 OFF (Browse shelf(Opens below))	1	Checked out to Director, Food Quality Control Laboratory (D17/02)	23/06/2029	75485

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