Screening and characterization of microbes from traditional fermented beverages and their starter cultures of assam for probiotic attributes / Dikshita Majumdar ; guided by Manabendra Mandal.

TextLanguage: English Publication details: Tezpur: Tezpur University, 2012. Description: 56 p. ; 28 cmSubject(s): Molecular Biology and Biotechnology | Molecular Biology | Biotechnology | Fermentation | AssamDDC classification: 574.88 Online resources: Click here to access online

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode	Item holds
Dissertations	Central Library, TU Thesis & Dissertation Section	Central Library, TU	574.88 MAJ (Browse shelf(Opens below))	Not for loan		D1563
Dissertations	Central Library, TU Thesis & Dissertation Section	Central Library, TU	574.88 MAJ (Browse shelf(Opens below))	Not for loan		D326

Total holds: 0

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