Development, characterization, and application of passion fruit peel pectin-stabilized pickering nano emulsion of curcumin an cumin seed oil / Nillachandra Yendrembam ; supervised by Charu Lata Mahanta.

TextLanguage: English Volumes: Show volumesPublication details: Tezpur : Tezpur University, 2023. Description: 36 p. : ill. ; 28 cmSubject(s): Food Engineering and Technology | Cumin | PectinDDC classification: 664

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode	Item holds
Dissertations	Central Library, TU Thesis & Dissertation Section	Central Library, TU	664 YEN (Browse shelf(Opens below))	Not for loan		D2068

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