Development of sweet lime pomace based biodegradable container and improvement of its barrier properties with application of modified bee wax / Nishanta Jyoti Changmai
Material type: TextLanguage: English Publication details: Tezpur : Tezpur University, 2018. Description: 33pSubject(s): Food technologyDDC classification: 664 Summary: AvailableItem type | Current library | Home library | Collection | Call number | Copy number | Status | Date due | Barcode | Item holds |
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Dissertations | Central Library, TU Thesis & Dissertation Section | Central Library, TU | Reference | 664 CHA (Browse shelf(Opens below)) | 1 | Not for loan | D1180 |
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