Development and characterization of edible biocomposite films made from the modified lotus seed starch / Nongjaimayum Afzal Ali

TextLanguage: English Publication details: Tezpur : Tezpur University, 2018. Description: 52pSubject(s): Food technologyDDC classification: 664 Summary: Available

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Holdings
Item type	Current library	Home library	Collection	Call number	Copy number	Status	Date due	Barcode	Item holds
Dissertations	Central Library, TU Thesis & Dissertation Section	Central Library, TU	Reference	664 ALI (Browse shelf(Opens below))	1	Not for loan		D1186

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