A competition book for food safety officer / Suresh Chandra, Durvesh Kumari and S. K. Goyal
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
Item type | Current library | Home library | Call number | Status | Date due | Barcode | Item holds |
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 664.028076 CHA (Browse shelf(Opens below)) | Available | 103930 | ||
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 664.028076 CHA (Browse shelf(Opens below)) | Available | 103926 | ||
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 664.028076 CHA (Browse shelf(Opens below)) | Available | 103927 | ||
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 664.028076 CHA (Browse shelf(Opens below)) | Available | 103928 | ||
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Central Library, TU Textbook Section (Consult Shelf-Guide to locate the book) | Central Library, TU | 664.028076 CHA (Browse shelf(Opens below)) | Available | 103929 |
Total holds: 0
Browsing Central Library, TU shelves, Shelving location: Textbook Section (Consult Shelf-Guide to locate the book) Close shelf browser (Hides shelf browser)
664.028 TEC Technology of food preservation and processing / | 664.028 THE Thermal food processing : | 664.028076 CHA A competition book for food safety officer / | 664.028076 CHA A competition book for food safety officer / | 664.028076 CHA A competition book for food safety officer / | 664.028076 CHA A competition book for food safety officer / | 664.028076 CHA A competition book for food safety officer / |
Includes bibliographical references.
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