Journal of food science /
Material type: Continuing resourceLanguage: English Publication details: United States : Wiley and sons. [n.d.] Description: v. : ill ; 28 cmISSN: 0022-1147 [Print]Subject(s): Nutrition -- Periodicals | Food industry and trade -- PeriodicalsDDC classification: 664 Online resources: Click here to access onlineItem type | Current library | Home library | Call number | Vol info | Status | Date due | Barcode | Item holds |
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Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 72, No. (1-3), 2007 | Not for loan | BV1463 | ||
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 72, No. (4-6), 2007 | Not for loan | BV1464 | ||
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 72, No. (7-9), 2007 | Not for loan | BV1465 | ||
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 74, No. (1-2), 2009 | Not for loan | BV341 | ||
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 74, No. (3-5), 2009 | Not for loan | BV342 | ||
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 74, No. (6-7), 2009 | Not for loan | BV343 | ||
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 75, No. (8-9), 2009 | Not for loan | BV344 |
Total holds: 0
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