Journal of Food Composition and Analysis /
Material type: Continuing resourceLanguage: English Publication details: United States : Elsevier, [n.d.] Description: v. : ill ; 28 cmISSN: 0889-1575 [Print]; 1096-0481 [Online]Subject(s): Nutrition -- Periodicals | Food industry and trade -- PeriodicalsDDC classification: 664Item type | Current library | Home library | Call number | Vol info | Status | Date due | Barcode | Item holds |
---|---|---|---|---|---|---|---|---|
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 20, No. (1-8), 2007 | Not for loan | BV10729 | ||
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 21, No. (1-8), 2008 | Not for loan | BV340 | ||
Bound Volumes | Central Library, TU Bound Volume Section | Central Library, TU | 664 JOU (Browse shelf(Opens below)) | Vol. 24, No. (1-5), 2011 | Not for loan | BV1462 |
Total holds: 0
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