Farber,Jeffrey M. <br/><br/>
Safe Handling of foods / 
Farber,Jeffrey M. 
 - New York:  Marcel Dekker,  2000. 
 - ix,552p;24cm 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>0824703316 
<br/><br/><label>Dewey Class. No.: </label>664 SAF