Earle,Mary <br/><br/>
Food product development / 
Earle,Mary. 
 - 1st 
 - New york:  CRC,  2001. 
 - ix,371p;23cm 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>1855735652 
<br/><br/><label>Dewey Class. No.: </label>664.1 EAR