Hester.R.F.(ed) <br/><br/>
Food safty and Food quality / 
Hester.R.F.(ed). 
 - 1st 
 - UK:  RS.C,  2001. 
 - ix,163p;23cm 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>0854042709 
<br/><br/><label>Dewey Class. No.: </label>664 HES