Damodaran,Srinivasan <br/><br/>
Food proteins and their applications / 
Damodaran,Srinivasan. 
 - New York:  Marcel Dekker,  1997. 
 - viii,681p;28cm 
<br/><br/>Includes bibliographical references. 
<br/><br/><label>ISBN: </label>0824798201 
<br/><br/><label>Dewey Class. No.: </label>664 FOO