TY  - BOOK
AU  - Spreer, Edgar
TI  - Milk and dairy product technology
T2  - Food science and technology; 
SN  - 0824700945
U1  - 637.1  
PY  - 1998///
CY  - New York
PB  - Marcel Dekker
KW  - Dairy Products
KW  - Dairy processing
N1  - Includes bibliographical references
ER  -