TY  - BOOK
AU  - Matz, Samuel A.
TI  - Bakery technology and engineering
SN  - 9788123904818
U1  - 664.752  
PY  - 2008///
CY  - New Delhi
PB  - CBS Publishers
KW  - Food technology
KW  - Bakery technology
KW  - Baking
KW  - Food
N1  - Includes bibliographical references and index
ER  -