TY  - BOOK
AU  - Kalita,Dipsikha
AU  - Srivastava,Brijesh
TI  - Malting of paddy : : mechanism, characterization and developmnt of weaning formula based on malted rice flour / 
U1  - 664 
PY  - 2018///
CY  - Tezpur : 
PB  - Tezpur University, 
KW  - Food Engineering & Technology
KW  - Rice flour
N1  - Includes bibliographic references
N2  - Available
UR  - http://shodhganga.inflibnet.ac.in/handle/10603/8988
ER  -