TY - BOOK AU - Chandrasekaran,M. TI - Valorization of food processing by-products T2 - Fermented foods and beverages series SN - 9781439848852 U1 - 363.728 PY - 2016/// CY - New York PB - CRC Press KW - Waste Management KW - methods KW - Social problems KW - Biotechnology KW - Food Handling N1 - Includes bibliographical references and index ER -