Cold plasma in food and agriculture :  fundamentals and applications / 
edited by N. N. Misra, Oliver Schluter and P. J. Cullen 
 - New York ;  Boston :  Elsevier,  2016 
 - xii, 368 p. :  ill. ;  23 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780128013656 0128013656 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Low temperature plasmas.<br/>Low temperature engineering. <br/>Food industry and trade. <br/>Engineering.
<br/><br/><label>Dewey Class. No.: </label>621.57  / COL